Savor the Flavor of Stonebrae’s New Sous Chef

We have a new team member who has chopped, diced, boiled, mixed, sautéed, whisked, creamed, broiled, seared and, of course, taste tested his way to the top. Sous Chef Brian Langevin definitely knows the importance of flavor, presentation and satisfaction when it comes to food. For Langevin it has always been about fresh produce, and […]