Say Hello to Our New Executive Chef!

November 19, 2016

TPC Stonebrae is thrilled to introduce our new Executive Chef, Thayer Johnson! An active golfer and Livermore, CA resident with 20 years of culinary experience, Thayer comes to Stonebrae from Castlewood Country Club in Pleasanton. Known for his innovation and creativity, Thayer holds a degree in culinary arts from Pima Community College and sous-vide cooking and modern cuisine certification from the Culinary Institute of America. He currently serves as Vice President of the American Culinary Federation, Golden Gate Chapter. Welcome Thayer!

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