Cinco de Mayo – the Stonebrae Way

May 3, 2013

This Sunday you’re invited to celebrate Cinco de Mayo here at Stonebrae! We have a great food and drink lineup just for you that’s worthy of the occasion. Take a look!


Carne Asada Tacos — Griddled Meyer Skirt Steak with Guacamole, Chimichurri Rojo, Caramelized Onions, Arugula y Queso Fresco.  $15

Duck Confit Chili Rellano— Roasted Pepper Coulis, Fresh Corn, Cilantro, Spring Onions, Infused Oil $13

Chilaquiles – Tortilla Chips Tossed with Chipotle Cream, Roasted Chicken, Favas, and Kale & Spring Onion “Rajas”. $13

Calamari Frito — Buttermilk Battered Local Calamari with Chipotle-Chayote Slaw, Herb-Garlic Aioli & Cilantro Salsita. $14

Guacamole al Don — Crushed Avocado with Jalapeno, Lime, Cilantro, & Fresh Tortilla Chips. $6

Pollo Posole — Traditional Azteca Soup with Crispy Tortilla Strips Potatoes, Peppers, Avocado, Fresh Corn, Cilantro, Roasted Chicken $12

Pollo Enchiladas — Slow-Cooked Mary’s Chicken Enchiladas Baked with Sauce, House-Made Crema & Jack Cheese. $12


Patron Silver Shots $6

House Margaritas $6

Top Shelf Margaritas $7

Corona $3.50

We look forward to seeing all members this Sunday!